I had the best veggie burger this weekend. Whole wheat bun, that lettuce that really isn't lettuce at all (just pulverized, shreds that are so delicious), veggie burger, Swiss cheese, slice of pineapple, and mayonnaise. Oh I am already craving another. All of these flavors and textures synergized so well! The softness of the bun, the crunchiness of the "lettuce", the cheese melted into the veggie burger, the sweet, tangy pineapple, and the rich mayonnaise.
I know I probably prefer whole grains for partially psychological reasons but I can live with that - I have grown to love their heavier texture and taste. I also like how they fill me up in a nice way - I feel like I can just taste the processing in white breads and it's not very satisfying. And once again, pineapple makes the day. I am going to have to try this at home. It's also inspired me to make my own veggie burgers - the frozen ones just don't compare anymore.
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