A baking experience.

Every year for Christmas, my family makes Kiflin, a type of almond butter cookie. I decided to take a crack at making this tasty little cookies, and overall, I feel like my attempt was fairly successful.

I first had to ask my mom for the recipe. When I recieved the recipe, I realized that there really wasn't much to the cookies. The recipe called for flour, sugar, chopped almonds, vanilla, and butter (lots of butter, I would find). I then made my trek to HEB to buy all the ingredients.

I came back and mixed all the ingredients together in a bowl, and found that there wasn't anything doughlike about the mixture. When I looked back at the recipe, I realized that I had definitely not put in enough butter, the main ingredient. Once I put in the entire 3 and half sticks (a lot, I know) I had my dough. I made the cookies a little bit larger than usual, but overall they came out quite nicely. In the end, I got a little taste from home!